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Wednesday, May 27, 2015

Barbequed Chicken Salad / Spread

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 5 large chicken breasts, baked with barbeque sauce as a glaze
  • 1/4 medium sweet onion, cut into chunks
  • 3 celery ribs, finely diced
  • 1/3 cup ranch dressing
  • 1/2 cup mayonnaise

Recipe

  • 1 cut the cooled chicken breasts into large chunks and place in food processor. pulse until coarsely chopped. add onion and process until well mixed. remove mixture to a mixing bowl and stir in mayonnaise and dressing. add the diced celery and chill for about 30 minutes. taste and additional bbq sauce if needed. this makes a flavorful sandwich but may also be eaten on crackers.

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