Balsamic -dressed Roasted Beets
Total Time: 1 hr 25 mins
Preparation Time: 10 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 6
- 6 medium beets, about 2 1/2 lb
- 1/2 cup fresh orange juice
- 1/4 cup balsamic vinegar
- 1 tablespoon sugar
- 1 star anise
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
Recipe
- 1 preheat oven to 400.
- 2 leave root and 1 inch of stem on beets; scrub with a brush. wrap beets in foil. bake at 400 for 1 hour or til tender. cool beets to room temperature. peel and cut each beet into 8 wedges.
- 3 combine juice, vinegar, sugar, and star anise in a small saucepan; bring to a boil. cook til reduced to 1/3 cup (about 10 min). discard star anise. combine beets, vinegar mixture, salt and pepper; toss well.
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