Apple, Beet And Walnut Salad

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 medium beets
• 1 tablespoon walnut oil
• 2 tablespoons apple cider or 2 tablespoons apple juice
• 1 teaspoon lemon juice
• 1 tablespoon apple cider vinegar
• 1 pinch salt
• 1 pinch pepper
• 1/8 teaspoon ground aniseed
• 2 medium tart apples
• 1/2 cup walnut pieces
• 1 head boston lettuce or 1 head bibb lettuce

Recipe

• 1 wash but do not trim the beets.
• 2 boil them until tender and remove them to cold water.
• 3 (or roast them, if you prefer.) when they are cool, peel them and cut them into 1 cm cubes or small slices.
• 4 mix the apple cider or juice, the walnut oil, the lemon juice, the vinegar and the spices in a small jar and shake well.
• 5 core and chop the apples.
• 6 wash, dry, and tear up the lettuce.
• 7 arrange it on plates with the apples, beets and nuts over it.
• 8 drizzle the dressing over the salads.