Baked Vegetable Salad

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 1
• 1 large onion, cut into 6 large chunks
• 1 boiled potato, cut into 6 large chunks
• 1 large tomato, cut into 6 large chunks
• 1/2 red capsicums or 1/2 green pepper, finely chopped
• 1/2 cup shelled green peas
• 1/2 cup corn
• 1 teaspoon garlic paste
• 1 tablespoon ketchup
• 2 tablespoons eggless diet mayonnaise
• salt and pepper

Recipe

• 1 mix all the ingredients well and bake in a hot oven at 250 degrees celcius for twenty minutes. stir and bake again for twenty minutes.
• 2 serve hot.
• 3 a lot of variations are possible. you can add or remove flavorings and vegetables.