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Tuesday, February 24, 2015

Bacon Ranch Wedge Salad

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 1 head iceberg lettuce
  • 1 red onion, sliced
  • 1 cucumber, sliced
  • 1/2 lb bacon, crumbled
  • 8 ounces provolone cheese
  • ranch dressing

Recipe

  • 1 to start, cook up the bacon and crumble.
  • 2 slice the lettuce into wedges in 4 pieces.
  • 3 add the onion, cucumber, bacon, and cheese on top and in between lettuce leaves.
  • 4 top with your desired amount of dressing.
  • 5 serve.

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