Artichoke-crab Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 artichokes, cooked
• 12 ounces crabmeat, flaked
• 1/2 cup chopped celery
• 1/2 teaspoon black pepper
• 1/2 cup miracle whip light

Recipe

• 1 slice artichokes and line a salad bowl with them.
• 2 combine remaining items and mix well.
• 3 spoon over artichokes.
• 4 serve.