Atjar (sweet & Sour Cabbage Salad)

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1/2 cabbage
• 3 carrots
• 1 cup water
• 1 cup vinegar
• 5 tablespoons sugar
• 2 teaspoons turmeric
• 1 teaspoon ground coriander

Recipe

• 1 cut the cabbage in small strips (a food processor works great).
• 2 coarsely grate the carrots.
• 3 put water and vinegar in a saucepan and add sugar, coriander and turmeric.
• 4 bring to a boil and add the vegetables.
• 5 cook for 8 minutes.
• 6 add salt and pepper to taste.
• 7 chill and serve.