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Wednesday, May 27, 2015

Almond Vegetable Slaw

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 3/4 cup broccoli stem, peeled and julienned (or buy the packaged broccoli slaw)
  • 3/4 cup zucchini, julienned
  • 1/2 cup celery, julienned
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup red bell pepper, julienned
  • 1/4 cup toasted slivered almonds
  • 6 tablespoons extra virgin olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon rice vinegar (i use seasoned)
  • 1 tablespoon sugar
  • 1 teaspoon toasted sesame oil
  • 3 tablespoons chopped fresh parsley
  • 1 1/2 tablespoons chopped fresh mint
  • 1 tablespoon grated lemon zest
  • salt and pepper, as needed

Recipe

  • 1 in a large bowl, toss together broccoli, zucchini, celery, onions, bell peppers and almonds.
  • 2 in a small bowl, whisk together oil, lemon juice, parsley, mint and lemon zest.
  • 3 pour over vegetable mixture; toss gently to coat. season with salt and pepper.
  • 4 enjoy!

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