Blue Cheese Caesar Salad

Total Time: 2 hrs Preparation Time: 2 hrs

Ingredients

• Servings: 6
• 1 head romaine lettuce, rinsed,dried,broken into bite size pieces
• 1 clove garlic, finely chopped
• 1 (2 ounce) can anchovy fillets, drained,chopped
• 3 tablespoons fresh lemon juice
• 1 teaspoon worcestershire sauce
• 1/3 cup mayonnaise
• 2/3 cup crumbled blue cheese
• 1/2 cup olive oil
• 1 1/2 cups croutons (i prefer pumpernickel croutons-posted separately)
• freshly grated parmesan cheese

Recipe

• 1 whisk garlic, anchovies, lemon juice, worcestershire sauce, mayonnaise, and half the blue cheese in a medium bowl until blended.
• 2 continue whisking while adding oil in thin stream until thickened.
• 3 cover and chill for several hours if desired; reblend if necessary.
• 4 toss crisp letuec in very large salad bowl with dressing until thoroughly coated.
• 5 add croutons and remaining blue cheese and toss again.
• 6 serve with parmesan cheese.