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Wednesday, April 8, 2015

Asian Chopped Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 6
  • 1 cucumber, peeled and diced
  • 8 ounces oriental style baked tofu, diced
  • 1 red pepper, seeded and diced
  • 1 cup cooked shelled edamame
  • 1/2 cup hot green wasabi peas
  • 1/2 cup roasted soybeans
  • 1 tablespoon minced fresh ginger (to taste)
  • 1 tablespoon toasted sesame seeds
  • asian-style dressing

Recipe

  • 1 squeeze diced cucumber to remove excess moisture.
  • 2 in separate bowl, combine tofu, red pepper, edamame, peas and soy nuts.
  • 3 add cucumber, and sprinkle salad with ginger and sesame seeds.
  • 4 toss with desired amount of your favorite oriental style salad dressing.

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