Bahama Cobb Salad(vegetarian)

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 8 cups lettuce, washed, dried (spring mix)
• 8 ounces finely shredded cheese (mexican blend)
• 4 hard-boiled eggs, sliced
• 1 cup avocado, 1/2-inch diced
• 1 cup roma tomato, 1/4-inch diced
• 4 slices veggie bacon (cooked crisp)
• 1/2 cup pumpkin seeds, toasted
• 2 tablespoons olive oil
• 2/3 cup rice wine vinegar
• 1/3 cup orange juice
• 1 tablespoon dijon mustard
• 1 teaspoon honey
• 2 teaspoons minced garlic
• 1 tablespoon minced shallot
• 1/2 teaspoon creole seasoning
• 2 tablespoons chopped fresh cilantro

Recipe

• 1 place the salad mix in a chilled serving bowl. arrange, cheese blend, sliced eggs, avocado, diced tomatoes, crisp veggie bacon strips and pumpkin seeds neatly on top of salad.
• 2 serve family style and toss with dressings at the table or serve on the side. enjoy!
• 3 to make citrus vinaigrette:.
• 4 mix all ingredients together. refrigerate.