Autumn Apple Salad With Pomegranate

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 teaspoons olive oil
• 1 large shallot, finely chopped (1/4 cup)
• 1/4 cup balsamic vinegar
• 2 tablespoons honey
• 1 head red leaf lettuce, chopped (approx. 12 cups)
• 1 apple, thinly sliced
• 3 ounces goat cheese, crumbled
• 1 cup pomegranate seeds

Recipe

• 1 heat oil in an 8″ inch skillet over medium heat. add shallot and sauté until soft and clear or for approx 4 minutes.
• 2 remove from heat and add vinegar and honey. taste and season with salt and freshly ground pepper.
• 3 toss lettuce and apples. drizzle 1/2 of the dressing and toss again.
• 4 divide salad among plates, top with goat cheese, pomegranate seeds, and remainder of dressing. enjoy!