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Sunday, April 12, 2015

Asian Green Bean Salad

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 3
  • 1/2 lb green beans
  • 1 tablespoon peanut oil
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon rice vinegar
  • 1 garlic clove, crushed
  • 2 tablespoons toasted sesame seeds

Recipe

  • 1 clean and break green beans, then steam for 3-5 minutes, or until just cooked. plunge into cold water bath to stop cooking, and drain.
  • 2 grind 1 tablespoon sesame seeds. mix in salad bowl with oils, vinegar, and soy sauce.
  • 3 toss with green beans and let marinate for at least one hour.
  • 4 garnish salad with reserved sesame seeds, and serve.

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