Asian-style Shrimp Caesar Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 3/4 cup marukan seasoned gourmet rice vinegar
- 3/4 cup sunflower oil
- 1 garlic clove, peeled, halved
- 8 drops worcestershire sauce
- 3 tablespoons freshly grated parmesan cheese (optional)
- 1 head romaine lettuce, torn into bite-sized pieces
- 1 avocado, peeled, cut into 1/2-inch pieces
- 1 large handful fresh shrimp
- freshly grated parmesan cheese
- fresh ground black pepper
Recipe
- 1 dressing:
- 2 combine ingredients in a jar; shake and chill 4-24 hours before serving. remove garlic clove after 2 days.
- 3 salad:
- 4 place lettuce in a large bowl; toss with just enough dressing to coat. divide between 4 plates. top with avocado, shrimp and parmesan cheese and pepper to taste.
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