Andalusian Cabbage Salad

Total Time: 1 hr 30 mins Preparation Time: 1 hr 30 mins

Ingredients

• Servings: 4
• 1 small savoy cabbage, cored and shredded
• 2 tablespoons sea salt
• 2 large garlic cloves, minced
• 2 tablespoons lemon juice
• 6 tablespoons extra virgin olive oil
• 1/3 cup black olives (optional)

Recipe

• 1 in a large bowl, toss the cabbage with the salt. allow to sit for one hour.
• 2 rinse the cabbage in several changes of water. taste it, if it is too salty, rinse again. soak the cabbage in a bowl of ice water for 15 minutes. drain again.
• 3 toss the cabbage with the garlic, lemon juice and olive oil. garnish with the olives if desired.