Asian-style Grilled Chicken Salad

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast
• seasoned pepper
• 1 (8 ounce) can pineapple slices
• 3 tablespoons vegetable oil
• 2 tablespoons soy sauce
• 2 tablespoons reserved pineapple juice
• 1 tablespoon vinegar
• 1 tablespoon honey
• 1/4 teaspoon ground ginger
• mixed greens (lettuce, red onion, grated carrots, red pepper and broccoli)
• peanuts (optional)

Recipe

• 1 lightly sprinkle chicken breasts with seasoned pepper. grill, until chicken is thoroughly cooked and slice chicken into strips.
• 2 reserve 2 tablespoons juice from pineapple. in a covered jar, combine vegetable oil, soy sance, pineapple juice, vinegar, honey aud ginger. shake well.
• 3 brush pineapple slices with dressing: grill 2 to 3 minutes.
• 4 arrange chicken and pineapple over lettuce and vegetables. sprinkle with peanuts, if desired. top with salad dressing.