A Different Seven Layer Salad
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 1/2 cup sour cream (you can use no-fat)
- 1/2 cup buttermilk
- 1/2 cup feta cheese, crumbled (2oz)
- 1 teaspoon sugar
- 1/4 teaspoon dill
- 1/2 teaspoon basil
- 1/8 teaspoon pepper
- 1 (16 ounce) package spinach tortellini (estimated package size)
- 6 cups spinach, torn (or use romaine)
- 8 ounces mushrooms, sliced
- 2 roma tomatoes, chopped
- 4 green onions, chopped
- 2 1/2 ounces canadian bacon, cooked & cut in small pieces
Recipe
- 1 dressing:
- 2 process all ingredients together and chill.
- 3 salad:.
- 4 cook tortellini as per package directions (i prefer on the al dente side). rinse in cold water.
- 5 in a 3 quart rectangular dish, layer the spinach (romaine), tortellini, mushrooms, tomatoes and green onions.
- 6 pour dressing over and sprinkle with the bacon.
- 7 cover and chill for 2 hours.
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