Bourbon Injected Turkey

Total Time: 40 mins Preparation Time: 40 mins

Ingredients

• 2 cups bourbon
• 1/2 cup chicken broth
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 2 teaspoons poultry seasoning
• 1 (2/3 ounce) package italian salad dressing mix
• 1 teaspoon worcestershire sauce
• 8 ounces butter

Recipe

• 1 place all ingredients other than butter into a saucepan. whisk, then bring to a boil.
• 2 reduce heat, then simmer for 10 minutes.
• 3 slice butter into small pats, and add the butter after the 10 minutes are up. whisk until the butter is melted,.
• 4 using a 30ml flavor injector, inject the turkey in the breast, thighs,drumstick and upper wing ares. no more than 15ml should be injected at any one place.
• 5 cook bird according to your normal method.