Antipasto Caesar Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 6
- 1/2 cup caesar salad dressing
- 1 large head romaine lettuce, torn
- 1 cup garlic-flavored croutons
- 1/3 cup parmesan cheese, grated
- 2 ounces pepperoni slices, halved
- 1/2 cup ripe olives
- 7 ounces artichoke hearts, drained and halved
Recipe
- 1 pour dressing into large salad bowl.
- 2 add romaine; toss until coated with dressing.
- 3 add pepperoni, olives and artichoke hearts.
- 4 sprinkle with croutons, cheese and pepper; toss.
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