A Big Sandwich
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 8
- 1 medium cucumber, peeled, seeded, and chopped
- 1 medium tomato, seeded and chopped
- 1 small onion, chopped
- 1/4 cup italian salad dressing
- 1 loaf unsliced round bread (1- 1/2 pounds) or 1 loaf whole wheat bread (1- 1/2 pounds)
- 1/2 lb sliced cooked ham
- 1/4 lb sliced salami
- 1/2 lb swiss cheese (or your favorite cheese)
- 1/2 lb muenster cheese (or your favorite cheese)
Recipe
- 1 in a bowl, combine the cucumber, tomato, onion, and salad dressing; set aside.
- 2 cut one inch off the top of bead; set aside.
- 3 carefully hollow out top and bottom of loaf, leaving in a 1/2-inch shell.
- 4 (discard the removed bread or save for another use) layer a fourth of the ham, salami, lamb, and cheese in side the shell.
- 5 top with a third of the vegetable mixture.
- 6 repeat layers ending with the meat and cheeses, gently pressing down to flatten as needed.
- 7 replace bread top; wrap tightly in plastic wrap.
- 8 refrigerate until serving.
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