5-minute Greek Garbanzo Bean Salad

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 2
• 1 (15 ounce) can garbanzo beans (bpa-free)
• 2 medium garlic cloves (minced or pressed)
• 1 medium tomato, diced
• 1/2 medium red onion, chopped
• 2 tablespoons parsley, chopped
• 1 tablespoon fresh lemon juice
• 3 tablespoons extra virgin olive oil
• salt and pepper
• 1/4 cup feta cheese (optional)
• 6 sliced kalamata olives (optional)
• 1 teaspoon rosemary (optional)

Recipe

recipe

• 1 directions:.
• 2 press or mince garlic and let sit for at least 5 minutes to bring out its hidden health benefits.
• 3 drain liquid from garbanzo beans and rinse under cold running water; this helps prevent intestinal gas.
• 4 combine all ingredients with lemon juice, olive oil, and salt and pepper to taste.