Ingredients
- Servings: 192
- 2 1/2 lbs blue cheese, crumbs
- 1 1/2 gallons mayonnaise
- 12 ounces milk
- 12 ounces water
- 1 cup sour cream
- 1 tablespoon pepper
- 1 tablespoon salt
Recipe
- 1 mix all ingredients in a large container.
- 2 store in refrigerator.
- 3 shelf life about 2 weeks.
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