Baked Seafood "salad"

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 large green bell pepper, seeded,chopped
• 1 small onion, chopped
• 1 cup celery, finely chopped
• 2 cups crabmeat, shredded
• 1 cup cooked baby shrimp, drained well,deviened and chopped
• 1 cup mayonnaise
• 1/2 teaspoon salt (to taste)
• 1/8 teaspoon black pepper (to taste)
• 1 teaspoon worcestershire sauce
• 2 tablespoons butter, melted
• 1 cup breadcrumbs

Recipe

• 1 mix together peppers, onions, and celery and seafood.
• 2 add mayo, salt and pepper to taste, and worcestershire sauce.
• 3 pour into greased casserole or 8 individual shells (greased).
• 4 mix together the melted butter and the bread crumbs and sprinkle over the top.
• 5 bake in a preheated 350 f oven until the top is browned, about 30 minutes.