Avocado And Shrimp Salad

Total Time: 15 mins Preparation Time: 12 mins Cook Time: 3 mins

Ingredients

• Servings: 4
• 1 avocado, cut into small cubes
• 1 small red onion, diced finely
• 2 medium sized tomatoes, seeds removed and finely chopped
• 100 g cooked shrimp, coarsely chopped
• 3 tablespoons fresh coriander, coarsely chopped
• 1 large lime
• 1 garlic clove, minced
• olive oil
• salt and pepper
• 12 wonton wrappers
• romaine lettuce, washed and dried

Recipe

• 1 preheat oven to 180c. place wanton wrappers on a baking tray and lightly spray with olive oil. bake in oven for 5-7 minutes until golden crisp. remove from oven and let cool. meanwhile, place 4-5 pieces of romaine lettuce on a plate. in a bowl combine onion, tomatoes, shrimp, garlic and coriander. season with salt and pepper. squeeze half of the lime over the tomato and shrimp mixture and toss. add 1-2 tablespoons of olive oil and combine. lightly toss in avocado.
• 2 arrange a wanton wrapper on the bottom of the lettuce and add the tomato and shrimp dressing followed by another wanton wrapper. add another wanton wrapper and top with the tomato and shrimp mixture.