Bleu Cheese And Pear Salad
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 8
- 10 cups torn salad greens
- 3 large ripe pears, sliced and cut in to pieces
- 1/2 cup thinly sliced green onion
- 4 ounces crumbled blue cheese
- 1/4 cup slivered almonds, toasted
- 1/3 cup olive oil or 1/3 cup vegetable oil
- 3 tablespoons cider vinegar or 3 tablespoons red wine vinegar
- 1 1/2 teaspoons sugar
- 1 1/2 teaspoons dijon mustard
- 1 clove garlic, minced
- 1/2 teaspoon salt
- pepper
Recipe
- 1 in a large bowl, combine the salad greens, pears, onions, cheese, and almonds.
- 2 in a jar with a tight fitting lid, combine the vinaigrette ingredients; shake well.
- 3 pour over the salad; toss to coat.
- 4 serve immediately.
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