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Wednesday, June 3, 2015

Avocado Boats

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 2 ripe avocados
  • 1/2 tomato, finely chopped
  • 1/3 cucumber, finely chopped
  • 1/4 teaspoon garlic powder
  • 1 teaspoon lemon juice
  • 1 pinch cayenne pepper
  • salt

Recipe

  • 1 cut avocados in half lengthwise and remove seed.
  • 2 remove avocado pulp from shell and mash in a bowl, reserving shells.
  • 3 add other ingredients and mix well. put back into shells.
  • 4 serve with raw carrots and/or celery sticks.

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