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Thursday, June 4, 2015

Avocado And Tofu Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 5
  • 1 avocado (preferably hass)
  • 0.5 (300 g) container silken tofu
  • 1 -2 teaspoon lemon juice or 1 -2 teaspoon lime juice
  • 1 garlic clove, minced
  • 3 tablespoons cottage cheese
  • 2 tablespoons mayonnaise
  • 1 1/2 teaspoons soy sauce
  • salt and pepper

Recipe

  • 1 microwave silken tofu for 45 seconds to remove water.
  • 2 or you can also wrap the tofu in kitchen towel or kitchen paper and place on a sieve for 30 to 45 minutes to drain.
  • 3 peel the avocado and mix the flesh in a bowl with lemon or lime juice and mash.
  • 4 using a fork break the tofu into bite size pieces and add to the avocado.
  • 5 add cottage cheese, minced garlic, soy sauce, mayonnaise and salt and pepper.
  • 6 refrigerate for several hours.

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