Alton Brown's Carrot Slaw
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 4
- 2 lbs carrots (approx 12 - 15 medium)
- 1/2 cup mayonnaise
- 1 pinch salt
- 1/3 cup sugar
- 1/2 cup canned pineapple, drained
- 2 teaspoons curry powder
- 1 teaspoon garlic, minced
- 1 pinch celery seed (optional)
- 1 pinch caraway seed (optional)
Recipe
- 1 wash the carrots & peel if necessary.
- 2 using a vegetable peeler, cut the carrots into wide noodle like strips.
- 3 in a large mixing bowl (try to find one with a lid) combine all ingredients, except carrots & mix well.
- 4 add carrots, toss & then put the lid on the bowl or container & shake vigorously until well mixed.
- 5 serve immediately or refrigerate & serve later.
No comments:
Post a Comment