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Thursday, June 4, 2015

Aloo Rajma Salad/ Potato & Kidney Beans Salad

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 6
  • 4 potatoes, boiled peeled and cubed
  • 2 cups kidney beans, boiled
  • 2 onions, finely chopped
  • 1 green chili, crushed with salt
  • 1 teaspoon oil
  • salt, to taste
  • pepper
  • lemon juice, to taste
  • fresh coriander or parsley (to garnish)

Recipe

  • 1 heat oil in a pan on medium level for a few seconds.
  • 2 add the onions and green chillies.
  • 3 fry on medium/high heat for about 2 minute (s) or till the onions are transparent.
  • 4 add the pre-boiled potatoes cubes, kidney beans, salt, pepper and lemon juice.
  • 5 keep on low heat for about 3 minutes.
  • 6 garnish with finely chopped fresh coriander.

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