sweet and tangy broccoli salad

Ingredients

• Servings: 8
• 3/4 pound bacon
• 2 heads broccoli, cut into florets
• 1/2 cup chopped red onion
• 1/2 cup raisins
• 1 cup mayonnaise
• 1/2 cup white sugar
• 1/2 cup distilled white vinegar
• salt and ground black pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. drain the bacon slices on a paper towel-lined plate; crumble bacon.
• place broccoli, onion, raisins, and bacon in a large bowl.
• stir mayonnaise, sugar, and vinegar together in a bowl; pour dressing over broccoli mixture and toss to coat. season with salt and black pepper.