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Sunday, January 17, 2016

Chinese Chicken Salad Ii

Ingredients

  • Servings: 8
  • 1 head lettuce
  • 1 cup chopped cooked chicken breast
  • 1 (8 ounce) can chopped water chestnuts
  • 1 bunch green onions, chopped
  • 1 cup sliced almonds
  • 1 (5 ounce) can chow mein noodles
  • 1/2 cup vegetable oil
  • 4 tablespoons vinegar
  • 4 tablespoons white sugar
  • 1/2 teaspoon salt
  • 1 pinch ground black pepper
  • 1 tablespoon poppy seeds

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • in a small bowl, whisk together the oil, vinegar, sugar, salt, pepper, and poppy seeds, and set aside. wash lettuce and tear into bite-sized pieces. to a large bowl, first add the lettuce, then the onions, water chestnuts, and chicken. just before serving, top with the almonds, noodles and dressing, and toss lightly.

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