Creamy Cauliflower Salad

Ingredients

• Servings: 4
• 1 head cauliflower, cut into florets
• 1/2 cup grape tomatoes, quartered
• 3 tablespoons bacon bits
• 1/4 cup shredded cheddar cheese
• 3 hard-boiled eggs, chopped
• 1 cup mayonnaise
• 1/3 cup sugar
• 2 tablespoons vinegar
• 1 tablespoon lemon juice

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• place egg in a saucepan and cover with cold water. bring water to a boil and immediately remove from heat. cover and let eggs stand in hot water for 10 to 12 minutes. remove from hot water, cool, peel, and chop.
• toss cauliflower florets, tomatoes, bacon bits, cheese, and eggs together in a bowl.
• in a separate bowl, dissolve sugar into vinegar and lemon. whisk in mayonnaise until thoroughly combined.
• pour dressing over salad, and toss gently to coat. cover and refrigerate until well-chilled. toss again gently, and serve.