carmel's crunchy pea salad

Ingredients

• Servings: 6
• 8 slices bacon
• 1 (10 ounce) package frozen green peas, thawed and drained
• 1/2 cup chopped celery
• 1/2 cup chopped green onions
• 2/3 cup sour cream
• 1 cup chopped cashews
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain, crumble and set aside.
• in a medium bowl, combine peas, celery, scallions and sour cream. toss gently to mix.
• just before serving, stir in cashews and bacon into salad. season with salt and pepper.