chicken salad with toasted almonds
Ingredients
- Servings: 6
- 4 cups cubed, cooked chicken
- 2 tablespoons fresh lemon juice
- 1 cup creamy salad dressing, e.g. miracle whip ™
- 1 teaspoon salt
- 1 cup pineapple tidbits, drained
- 1 cup halved green grapes
- 1 cup blanched slivered almonds, toasted
- 1/2 cup chopped water chestnuts
- 1/4 cup shredded lettuce
Recipe
Preparation Time: 10 mins
Ready Time: 10 mins
- in a large bowl, toss the chicken with the lemon juice. cover and chill for 2 hours.
- mix the salad dressing, salt, pineapple, grapes, almonds, water chestnuts and lettuce into the chicken until evenly combined. chill until serving.
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