Ingredients
- Servings: 4
- 1 lb ham, finely chopped
- 2 tablespoons dijon mustard
- 3 tablespoons mayonnaise
- 1/4 teaspoon cayenne pepper (optional)
- 1 shallot, finely chopped
- 1 tablespoon dill pickle, finely chopped
Recipe
- 1 in a mixing bowl, combine ham, mustard, mayonnaise, and cayenne, if using. mix well. stir in shallot and pickle.
No comments:
Post a Comment