Ingredients
- Servings: 4
- 4 apples, cored and peeled
- 3 tablespoons green peas
- 2 hard-boiled eggs
- 3 tablespoons mayonnaise
- lettuce (to garnish)
Recipe
- 1 cut apples into small cubes.
- 2 chop eggs finely.
- 3 add peas, mayonnaise and stir thoroughly. decorate with lettuce.
 
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