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Friday, March 6, 2015

Bacon And Lettuce Stuffed Cherry Tomatoes

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 20 cherry tomatoes
  • 1/4 cup chopped fresh chives or 1/4 cup green onion
  • 10 slices bacon, fried crisp and crumbled
  • 1/2 cup lettuce, very finely chopped
  • 3 tablespoons mayonnaise
  • salt and pepper

Recipe

  • 1 cut the top off the tomatoes, scoop out the seeds& pulp. use the seeds & puld in some other recipe.
  • 2 salt the inside of the tomato and put them upside down on a paper towel to drain for about15 minutes.
  • 3 meanwhile combine the bacon, chives, lettuce and mayo, season with salt and pepper (remember that you have already salted the inside of the tomatoes).
  • 4 fill the tomatoes just before serving.

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