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Friday, March 6, 2015

30-minute Pot Pie

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1/4 cup miracle whip
  • 3/4 cup milk
  • 1 tablespoon flour
  • 1 cup chopped onions or 1 cup vegetables
  • 1 lb meat, of your choice cooked and cubed
  • 1 cup shredded cheese
  • 1 frozen pie shell

Recipe

  • 1 mix salad dressing, milk and flour. microwave on high 2-3 minutes (stirring once during cooking) until sauce thickens. add onion, veggies, meat and cheese to sauce.
  • 2 remove frozen pie shell from tin tray; pour filling into empty tray. place frozen pie shell over the top of filling, oinch edges to seal in juices. score pastry and place on cookie sheet.
  • 3 bake pie in preheated 400 f oven for 30 minutes or until pastry becomes golden brown.

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