30 Minute Chicken And Rice Dinner By Accident

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 -6 chicken breasts, flattened out
• 1 (8 7/8 ounce) packet of uncle ben's garlic and butter flavorful rice pilaf mix
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1/4 cup milk
• 1 tablespoon wine
• 2 tablespoons vegetable oil
• 3 tablespoons butter (unsalted)
• 3 garlic cloves, mashed
• 1/2 cup of shredded parmesan cheese
• salt and pepper

Recipe

• 1 in a saucepan, add oil and 2 tablespoons of butter; let melt and then add chicken breasts. cook until golden brown and juices run clear.
• 2 while chicken is cooking, follow package directions for rice (it takes about 10 to 15 minutes i've found).
• 3 in saucepan deglaze pan with wine.
• 4 don't get rid of those yummy brown bits--it gives this sauce flavor.
• 5 add garlic, cream of mushroom soup and milk; stir until creamy.
• 6 add cheese.
• 7 when rice is cooked, pour into mushroom mixture. add chicken and season with salt and pepper.
• 8 let cook for another 5 minutes.
• 9 serve with salad and garlic bread. serves 4.
• 10 you can also leave the rice separate and just put the chicken in the sauce--either way, it's your choice.