3 Potato Salad

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 lb red skin sweet potato
• 1 lb yukon gold potato
• 1 lb small purple potatoes
• 1/2 cup mayonnaise
• 1/4 cup fresh squeezed lemon juice
• 2 tablespoons dijon mustard
• 2 tablespoons celery seeds
• 1/2 cup chopped scallion
• salt & pepper

Recipe

• 1 heat the grill to high.
• 2 wrap the potatoes in heavy duty tin foil, in 3 batches (sweet, purple, yukon) grill 35 minutes until tender.
• 3 remove from foil, and cool, cut into 1 inch chunks.
• 4 mix mayo, lemon juice, mustard and celery seed.
• 5 add potatoes and scallions, toss.
• 6 season with salt and pepper.
• 7 can be refrigerated but serve at room temperature.