Black Bean Corn Salad

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 16 ounces black beans
• 16 ounces corn
• 1/2 cup red onion
• 2 avocados
• 1/4 cup rice vinegar
• 1 tablespoon garlic salt
• 1/2 teaspoon black pepper

Recipe

• 1 drain and rinse beans, pour into bowl.
• 2 drain corn, mix with beans.
• 3 chop onion and add to beans and corn.
• 4 peel and dice avacodo into small pieces, add to other ingredients.
• 5 pour in vinegar and garlic and pepper.
• 6 gently stir together.
• 7 refrigerate for at least 30 minutes. serve chilled.