Avocado-and-tomato Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 6 slices bacon, 1/2 dice
• 3 tablespoons vegetable oil
• 1 tablespoon red wine vinegar
• salt (to taste)
• pepper (to taste)
• 1/4 teaspoon tabasco sauce
• 2 avocados, cubed
• 2 tomatoes, cubed
• 1 large shallot, chopped
• 1 jalapeno pepper, thinly sliced (optional)
• salad greens

Recipe

• 1 fry bacon until crisp; drain and set aside. in a medium bowl, wisk oil viegar, salt, pepper and read pepper sauce.
• 2 add avacadoes, tomatoes, schallots, bacon and jalapeno.
• 3 cover and refrigerate 2 hours.
• 4 to serve, place salad greens on plate and use a slotted spone to add salad on top.