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Saturday, May 2, 2015

Broccoli Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 1 bunch broccoli
  • 1 (15 ounce) can kidney beans
  • 1 small red onion
  • 1 cup raisins
  • 1 tablespoon sugar
  • 1 tablespoon apple cider vinegar
  • 1 cup mayonnaise

Recipe

  • 1 cut the broccoli into bite-sized pieces. drain and rinse the kidney beans. chop the onion.
  • 2 combine the beans, onions, raisins, sugar and vinegar in a large salad bowl. blend in the mayonnaise. add the broccoli and mix thoroughly.
  • 3 refrigerate several hours before serving.

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