Apple & Spinach Salad
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 4 slices bacon, cut into small pieces
- 1 small diced onion
- 16 ounces sliced mushrooms
- 1/4 cup apple cider vinegar
- 1/4 cup maple syrup
- salt and pepper
- 8 cups torn spinach leaves
- 2 thinly sliced apples
- 1/2 cup toasted pecans
Recipe
- 1 prepare dressing.
- 2 in a large skillet over medium heat, cook bacon until desired crispness; remove with slotted spoon and set aside.
- 3 add onion and mushrooms to bacon drippings. cook, stirring frequently for 5 minutes or until onions are soft.
- 4 stir in apple cider vinegar and maple syrup; boil 1 minute.
- 5 season with salt and pepper.
- 6 place spinach, apples, pecans and bacon bits in salad bowl or arrange in individual salad plates.
- 7 toss salad with warm dressing or spoon over salad on plates.
- 8 serve immediately.
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